12.5 Inch Durable Carbon Steel Wok with Lid for Asian Cooking

Key Benefits

Healthy and Safe:
This wok is crafted from high-quality carbon steel and features a non-toxic nitriding process, ensuring a safe and healthy cooking experience free from harmful substances. The absence of Teflon non-stick coating makes it an excellent choice for health-conscious individuals.

Durable and Efficient:
Made from high-quality carbon steel, this wok heats up quickly and evenly, allowing for efficient cooking. Its sturdy construction enables it to withstand high temperatures and frequent use, making it a reliable addition to any kitchen.

Versatile:
This wok is versatile and can be used on any cooktop, including gas, electric, and induction. Ideal for searing, baking, frying, roasting, and more, it’s perfect for preparing a wide variety of Asian cuisine.

Convenient Size and Weight:
The 12.5-inch wok serves at least 3-6 people, making it ideal for family or small gatherings. Weighing 2.8KG, it’s more substantial than lightweight options, offering better cost-effectiveness in the long run.

Exquisite Craftsmanship:
Both the interior and exterior surfaces feature an intricate wire-brushed finish, enhancing both its aesthetic appeal and natural non-stick properties.

Care and Maintenance:
Proper pre-seasoning can create a natural non-stick surface. Avoid cooking acidic foods in the first week to protect the nitrogenization treatment. To prevent rusting, keep the pan dry after each use.