Nonstick 13-Inch Carbon Steel Wok with Lid and Spatula for Induction, Electric, and Gas Stoves

Establishing its presence in 2009, Eleulife is a company that seamlessly integrates design, production, and sales. By closely listening to the voices of chefs, Eleulife has meticulously optimized its products, crafting truly practical and durable kitchen cookware to help you embark on a new culinary adventure.

One of Eleulife's high-end wok pan collections, the carbon steel wok, has been continuously refined through a harmonious blend of traditional craftsmanship and modern technology. The result is a nonstick wok that is sturdy, durable, and rust-resistant, making it a standout addition to your kitchen arsenal.

The Eleulife carbon steel wok is suitable for a wide range of heat sources, including electric stoves, induction stoves, and gas stoves, ensuring versatility in your cooking endeavors. (Please note that it is not suitable for use in the microwave or dishwasher.)

To ensure a seamless cooking experience, Eleulife has pre-seasoned the wok before it leaves the factory, eliminating the need for complicated seasoning steps. In the first week of use, we recommend washing and drying the wok, then coating it with a layer of cooking oil to form a natural protective layer, further enhancing its performance.

It's important to note that the carbon steel wok is not intended as a storage container. Avoid storing corrosive substances, such as food soup, soy sauce, vinegar, or salt, in the wok for extended periods. When cleaning, use mild soap and avoid the dishwasher and stainless steel sponges, as these can damage the surface. After use, be sure to dry the wok thoroughly and store it in a dry place.

The Eleulife carbon steel wok package includes the wok itself, a glass wok lid, a stainless steel spatula, and an instruction manual, making it a complete set for your culinary adventures. This versatile wok is suitable for a wide range of cooking tasks, including stir-frying, searing meat, deep-frying, boiling, and steaming.

One of the key features of the Eleulife carbon steel wok is its patented pre-seasoning process, which is conducted at high temperatures exceeding 600°F using unique hydraulic technology. This ensures that you can enjoy the authentic flavors of your dishes without the need for complicated seasoning steps.

Compared to coated wok pans, the surface of the Eleulife carbon steel wok is nitrided for superior nonstick, non-rust, and easy-to-clean properties. The absence of chemical coatings means you can cook healthier meals without worrying about toxic substances or coating falling off.

The carbon steel material used in this wok is of excellent quality, forged at high temperatures and produced using traditional production techniques. The thickened inner walls not only provide superior sturdiness and durability but also allow for faster and more even heating, ensuring optimal cooking performance.

The 13-inch wok with a 3.9-inch depth can serve 3-6 people, making it an ideal choice for family meals or small gatherings. Its versatility allows you to explore and recreate authentic Chinese and other Asian cuisines in the comfort of your own home.

Designed with comfort and safety in mind, the Eleulife carbon steel wok features a solid wooden handle that prevents scalding and provides a secure, comfortable grip, even at high temperatures. The handle can be detached or hung for convenient storage, helping to save valuable space in your kitchen.

To top it off, Eleulife offers a premium service, including a lifetime quality assurance. If you encounter any issues, the company is readily available to assist you. So why not add this exceptional wok to your culinary toolkit and embark on a new chapter of your cooking journey?

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