Pre-seasoned 14 Inch Cast Iron Wok & Stir Fry Pan, Nonstick Wood Handle

Your Complete Features Guide

Lightweight and Commercial Grade Flat Bottom 14 Inch Cast Iron Wok

Introducing our flat bottom, lightweight 14 inch cast iron wok—a perfect blend of commercial grade quality and everyday usability. The flat bottom makes it easier to handle, and the lightweight design ensures better cooking control. This wok is both sturdy and safer due to its flat base, making it the ideal choice for Asian food and Chinese cooking.

Compared to other materials like stainless steel and enameled cast iron, this wok is more affordable and incredibly durable, lasting forever. It excels as a cooking pan, grill pan, and cast iron cooker. It's compatible with electric, induction, and gas stoves, and can be used as a wok, stir fry pan, cast iron pan, skillet, and more.

Nonstick and Rustproof

Pre-seasoned and ready to use, this wok provides superior taste and a comfortable cooking experience. It’s both a nonstick wok stir-fry pan and a nonstick pan, making cooking a breeze. The wooden handle supports tight gripping and keeps cool during stir-frying, turning this tool into a versatile stir-fry pan, pot, and skillet.

Iron Material

Made of iron, this wok is not only healthy and eco-friendly but also suitable for traditional and modern cooking. It’s an iron wok, iron pan, and iron cookware, ideal for stir-frying, sautéing, and cooking omelets. Its large 14 inch diameter makes it suitable for various cooking needs, from everyday use to large scale cooking.

Multi-Use

This wok is not just versatile; it’s multi-functional. Use it as a dutch pot, steak pan, or even as a cast iron grill pan. It’s perfect for both nonstick and regular cooking, making it an excellent choice for induction stoves and traditional stovetops. Whether you’re an amateur or a professional chef, this wok is your best pick for Asian cooking tools and cookware.