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Kitchen Gadgets / Cooking Utensil-5

Premium Pre-Seasoned Wok for Asian Cooking

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$ 49.99   $34.99  
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Category: Cooking Utensil-5

Helen’s Asian Kitchen Pre-Seasoned Carbon Steel Wok

Key Features

  • Nitrogen-Treated Non-Stick Surface
  • Natural and Chemical-Free: Enjoy a sustainable, non-stick surface without the use of harsh chemicals.
  • High Durability: The nitrogen treatment at over 1000°F ensures unparalleled longevity and resistance.

Materials and Dimensions

  • Heavyweight Carbon Steel (1.8-millimeter):
  • Durable and long-lasting, providing even heat distribution.
  • Wood Handle:
  • Comfortable to handle and heat-resistant.
  • Diameter:
  • 11.8-inches, perfect for medium to large stir fries and sautés.

Versatility

  • Safe for All Cooktops:
  • Use on gas, electric, open flame, induction, and ceramic cooktops.
  • Ideal for stir frying, sauteing, steaming, braising, frying, and deep frying.
  • No Damage from Metal Tools:
  • Metal tools will not harm or scratch the pre-seasoned surface.

Care Instructions

  • Hand Wash:
  • Rinse with warm, soapy water.
  • Dry thoroughly to maintain the non-stick surface.

Conclusion

The Helen’s Asian Kitchen Pre-Seasoned Carbon Steel Wok is a must-have for any cooking enthusiast. Its nitrogen-treated surface ensures a durable, non-stick experience, and its durability makes it a wise investment. Perfect for a variety of cooking techniques, this wok guarantees a high-quality, user-friendly cooking experience.